Can 10 years of take-out be wrong?
Obviously, for most of the last decade, I've been receiving some other sucker's lucky numbers with my meal.
But sometimes, I think whoever has been making the roast pork with broccoli (low oil, sauce on the side) at Shānyáng Pū (山羊痡) must really understand me.
But sometimes, I think whoever has been making the roast pork with broccoli (low oil, sauce on the side) at Shānyáng Pū (山羊痡) must really understand me.
posted at 1:38 PM
3 Comments:
All that monosodium glutamate!
Do you want to borrow my Magic 8 Ball instead? It's broken and only says "No". I have found it invaluable over the years.
How can 10 years of take-out NOT be wrong?
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